Cassano's Pizza King · Training

Week 1 New Hire Onboarding

30 Topics
8 Lessons
~3.0h Total
Self-paced · Progress saved automatically
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30 topics · ~3.0 hours

Company history, food safety, HR policies, and daily operations. Complete all topics to finish Week 1 training.

What you'll cover

  • Welcome & Company Identity — Cassano's history, mission, and what we expect of you in your first week.
  • Your Role — What's expected from Crew Members and Delivery Drivers day-to-day.
  • Food Safety — StateFoodSafety certification, the 3-compartment sink, dough handling, storage, and illness response.
  • Hygiene, Uniform & Customer Service — Health code, uniform standards, and how you show up for the customer.
  • HR Policies & Legal — Policy manual, discipline, harassment, arbitration, social media, MSDS, and motor vehicle policy.
  • Daily Operations — Operating standards, opening and closing procedures, and the smoke break policy.
  • Scheduling & Time Off — How the schedule works, calling off, and how PTO accrues.
  • Manager Track — Scheduling guidelines and PTO rules for salaried managers.

Course Content

8 lessons · 30 topics · ~3.0 hours
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